
Viikinsaari
weekend
brunch 2025
On Saturdays and Sundays
at 11.30 - 16.30.
(Exceptions may apply)
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The brunch at Viikinsaari is served on Saturdays and Sundays from 11.30 to 16.30.
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Price: adult € 35, child (3–12 years) € 15.
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MENU
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Salads and strawberry-lime vinaigrette (VEG, G)
Greek style salad (L, G)
Potato salad and caramelized walnuts (G, L)
Avocado arugula salad, pumpkin and sesame mayonnaise (G, VEG)
Roasted summer carrot, feta cheese and chili cream (G, L)
Caesar salad, garlic croutons and parmesan (L)
Roasted broccoli, soy and salted nuts (G, VEG)
Smoked salmon mousse seasoned with lemon and dill (G, L)
Engraved salmon (G, L)
Lebanese Tabbouleh Salad and Zucchini (VEG)
Tzatziki (G, L)
Sourdough bread, cream cheese and croissants (L, G available)
Cheeses and cold meats (G, L)
Potatoes seasoned with dill butter (G, L, VEG available)
Meatballs in cream sauce (G, L)
Roasted chicken and chimichurri (G,L)
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American pancakes (L)
Berries (G, VEG)
Vanilla foam (G, L)
Jam (G,L)
Children's Candy Day (G, L, VEG available)
Fresh fruits (G, VEG)
Coffee/tea
Fresh juice
Seasonal changes possible
G – Gluten-free, L – Lactose-free, VEG – Vegan
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