Reservations:
010 422 5666
varaukset@ravintolaviikinsaari.fi

Starters

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Grand Skagen à la Viikinsaari (L, available G)  

15 €  

Crab skagen, blini, smoked roe, horseradish, pickled red onion, fresh dill and smoked sour cream  

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Whitefish (G, L)  

15 € 

Sugar-salted whitefish, lemon dashi, horseradish marinated cucumber and limoncello mayonnaise   

 

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Island’s Gazpacho (G, L, VEG available)  

15 € 

Velvety strawberry gazpacho, basil seasoned watermelon, bufala mozzarella with chervil salt and meadowsweet oil 

 

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Tartar á la Caesar  (L, available G)   

15 € 

 Finnish beef, parmesan, garlic, herb bread and baby gem lettuce 

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Shrimps (G, L)  

10 € 

 Smoked whole prawns with aioli  

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Main Courses 

  

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 Island’s Bouillabaisse (L, available G)   

32 € 

Seafood stock seasoned with saffron, giant prawns, fish of the day, mussels, potatoes of the season and classic rouille.  

Served with sourdough bread 

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Island´s steak 250g (G, L)  

42 € 

Grilled black angus steak 250g (AUS), aji verde butter, broccolini, and asparagus pyre

add new potatoes 6 €

 

Catch of the Day (L, available G)  

35 € 

Fish of the day, cream sauce seasoned with seafood,

smoked butter and horseradish, dill gnocchi, pickled fennel and fresh herbs 

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 Pike Wallenberg (G, L)  

32 € 

Pike wallenberg, crab sauce, peas, potato puree, fennel-dill salad and grilled lemon 

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 Salmon Soup (G, L)  

25 € 

Classic smoky salmon soup, fresh dill and malt bread 

  

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Mushroom Ragu à la Viikinsaari (G, L, VEG)  

31 € 

Grilled portobello, stewed black beans, beetroot hummus, mojo verde, fresh herbs and crispy kale 

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Viikinsaari Salad (G, L, available VEG)   

24 € 

Baby gem lettuce, radish, asparagus, walnut, seasonal pickles, blood orange, halloumi and strawberry 

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Street food

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Vegepita ( L, VEG) 21,50 €

Falafel patty, avocado, hummus, salad, red onion, and tahini-yogurt sauce.

Served with Fries.

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Viikinsaari burger (L, available G) 21,50 €

Toasted brioche bun, Finnish smash beef patty, cheddar cheese, lettuce,

tomato, pickles, Dijon mayonnaise, and house burger sauce.

Served with fries.

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Spicy jalapeño & bacon burger (L, available G) 21,50 €

Toasted brioche bun, Finnish smash beef patty, Monterey Jack cheddar,

crispy bacon, lettuce, pickled jalapeños, and chipotle mayo.

Served with fries.

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Crispy chicken burger (L, available G) 21,50 €

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Toasted brioche bun, crispy chicken patty, cheddar cheese, lettuce,

pickled red onion, tomato, and devil’s jam mayo.

Served with French fries.

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 Desserts 

 

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Island’s French Toast (L) 

12 € 

Vanilla mousse, sweet french toast, vanilla ice cream, marinated berries and salted caramel 

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Posset á la Viikinsaari (G, L) 

12 € 

Lemon posset with ruby chocolate, elderflower marinated rhubarb and pistachio praline 

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Ice Creams (G, L) 

6 € / scoop

Vanilla, raspberry sorbet or variable ice cream 

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 Sides 

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Potatoes of the season, dill and brown butter (G, L)  

6 € 

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Island’s Bread with Butter (L, available G) 

6 € 

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Side Salad (G, M) 

6 € 

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French Fries (G, L) 

6 € 

 

Extra sauces 2,50 € 

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Devil’s Red Mayonnaise 

Chipotle 

Tahini Yougurt 

Dijon mayonnaise 

  

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For children under 12 years all portions -50 % 

Season changes possible 

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Please inform our staff if you have any allergies or special diets. 

 

(G = gluten free, L = lactose free, VL = low lactose, 

VEG = vegan) 

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