Reservations:
010 422 5666
varaukset@ravintolaviikinsaari.fi

Starters

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Island's Skagen (L, available G)   

15 €  

The Island’s classic Skagen: shrimp, sour cream, and horseradish. Served with toasted archipelago bread, marinated red onion, and rainbow trout roe.   

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Viikinsaari Tartar (L, G)  

15 € 

Finnish hand-cut beef, lovage mayonnaise, pickled currants, capers, and aged Västerbotten cheese  

 

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Salmon Ceviche (G, L, incl. almonds)  

15 € 

Fresh lime-marinated salmon, smoked sour cream, and chili

 

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Summer Greeting – Summer Soup 2.0 (G, L, available VEG)

13 € 

The season’s best vegetables in a rich root vegetable broth with dill oil 

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Grilled Asparagus and Chimichurri (G, L, available VEG, incl. almonds) 

15 € 

Grilled asparagus with fresh chimichurri, and aged Västerbotten cheese

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Island Tapas Platter (G, L) 

13 € / person

Two Finnish cheeses, cloudberry jam, cold cut of the day, marinated olives, Island Skagen on malt bread, and caramelized almonds

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Bread Selection (L, available G and VEG) 

3.50 € / person ​​​

House white and dark bread with herb cream cheese

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Seasonal Potatoes (G, L, available VEG)  

7 €

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Fries & Garlic Mayonnaise (G, L, available VEG)  

7 €

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Marinated Olives (G, VEG) 

4 €

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Main Courses 

  

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Viikinsaari Salmon Soup (L, available G)   

23 € 

Creamy and rich salmon soup made with house-made fish stock and summer root vegetables. Served with dill oil, malt bread, and whipped butter

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Catch of the Day (G, L)  

34 € 

Pan-fried fish, carrots, and peas in clarified butter. Served with summer potatoes and Beurre Blanc sauce

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Beef Sirloin 180 g (G, L)  

38 € 

Grilled Finnish beef sirloin steak with a dark thyme-garlic sauce. Served with crispy summer potatoes and roasted cherry tomatoes

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Summer Chicken (G, L)

26 € 

Grilled chicken seasoned with the house spice blend. Served with tomato tabbouleh, tzatziki, and crispy summer potatoes

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Asparagus Risotto (L, G, available VEG)  

24 € 

                                                    Creamy asparagus risotto, grilled asparagus, and aged Västerbotten cheese. 

                                                                                           Add Island's smoked salmon + 7 €. 

  

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Saffron Mussels (L, available G)  

26 € 

Blue mussels in a white wine broth enriched with saffron, chili, and spring onion. Served with toasted sourdough bread and grilled lemon

Add a side of fries + 3.50 €

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Caesar Salad (L, available G and VEG)  

18 € 

Crispy romaine lettuce, Västerbotten cheese, croutons, and house-made Caesar dressing

Top your salad: Grilled chicken 23 € / Island's smoked salmon 25 € / Crispy tofu 23 € 

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Viikinsaari burger (L, available G)

23 € 

Finnish beef smash patty, cheddar cheese, pickled onion, Myrttinen’s pickles, and roasted garlic mayonnaise in a brioche bun. Served with fries

Extra patty + 5 €

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Veggie Burger (L, available G and VEG)

 23 €

Green Heroes vegan smash patty, Violife vegan mature cheddar, pickled onion, Myrttinen’s pickles, and roasted garlic mayonnaise in a brioche bun. Served with fries.

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 Desserts 

 

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Chocolate Cake & Raspberry (G, L, available VEG) 

12 € 

Rich chocolate cake, marinated raspberries, and refreshing raspberry sorbet

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Basil Panna Cotta (L, G, available VEG)  

11 € 

Basil-infused panna cotta, fresh strawberry-lime jam, and Island's granola 

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Finnish Cheese Plate (L, available G) 

13 € 

A selection of Finnish cheeses. Served with cloudberry jam, caramelized almonds, and crispy archipelago bread

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Ice Cream (L, G, available VEG) 

7 € 

A scoop of vanilla ice cream or seasonal sorbet. Served with marinated summer berries

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For children under 12 years all portions -50 % 

Season changes possible.

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Please inform our staff if you have any allergies or special diets. 

 

(G = gluten free, L = lactose free, VL = low lactose, 

VEG = vegan) 

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